点了腰花，长鱼和牛肉哨子，他家肴肉也好吃，老爷爷会来教正宗的肴肉吃法，感觉镇江每家面的汤都不太一样，都是自己调的，他家的我还挺喜欢的，相对来说是比较清爽的那类。离金山寺大门也很近，方便，服务也耐心， 推荐。He ordered kidney flower, long fish and beef whistle. His meat is also delicious. Grandpa will come to teach him the authentic method of eating the meat. I feel that every noodle in Zhenjiang is different. They are all made by myself. I like his. It's the kind that's relatively fresh. From the golden hill temple gate is also very close, convenient, patient service is also recommended.
